i like these i stayed at a camp site on holiday and i have never had them since they were lovely?can anyone tell me how you make them please…..
i like these i stayed at a camp site on holiday and i have never had them since they were lovely?can anyone tell me how you make them please…..
flour and some sparkling water in a bowl to make quite a thick batter
keep the mars bar in the freezer for an hour before you cook it
then take it out the freezer, dip it in the batter till its really really coated and then deep fry it at quite a hot temp.
they are lovely. mmm i agree
MOCK MARS BARS
1 c. brown sugar
1 c. chopped nuts
5 tbsp. flour
1/4 tsp. baking soda
2 beaten eggs
1 tsp. vanilla
1/2 cube butter
Cream sugar and butter; add eggs and vanilla. Add dry ingredients and nuts; mix well. Place on greased cookie sheet and bake at 350 degrees for 20 minutes.
HOPE THIS HELPS!
mars bar…batter… coat mars in batter….put in hot oil….fry…eat
1 Mars bar or Milky Way bar
1 cup plain flour
1/2 cup cornflour
1 pinch baking soda
milk or beer
oil (for deep frying)
Chill the chocolate bar by keeping it in the fridge, but don’t freeze it.
Mix the flours and bicarbonate of soda (baking soda) together.
Add milk (traditional) or beer (which gives a lighter result) until you get a batter with the consistency of thin cream.
Heat the oil until a small piece of bread will brown in a few seconds, but don’t allow to smoke.
Remove wrapper from chilled chocolate bar.
Coat completely in batter.
Carefully lower into hot oil and fry until golden brown.
Serve, with ice cream or french fries, if you’re so inclined.
I have never had them but it sounds like you just dip it in batter and then fry it. I dont like mars bars myself but i may start
Batter them with a pancake mix and then put them in the deep fat fryer until they float!! Enjoy!
1 deep fried mars bar 10 min 5 min prep
Change to: deep fried mars bar US Metric
1 Mars bar or Milky Way bar
1 cup plain flour
1/2 cup cornflour
1 pinch baking soda
milk or beer
oil (for deep frying)
There are links to other recipies at web site!
dip mars bar in batter then place in bubbln fat dunno y u would though they r rank
get a batter mix and dip it in batter then put it in the deep fat frier. or go to a chippy and ask them to do it for you. i used to do it all the time as a kid. yummmmmmy
Sounds like deeep fried heart attack
Everyone says dip them in batter then fry…………DON’T!!
Roll them in beaten egg white first then flour second, tap off the excess – then dip in the batter ……makes it stick, otherwise the batter will slide off of a cold mars bar and just make a mess in the fryer with melting choccy everywhere!
If the Mars bar is not frozen it will disintegrate in the fryer.
Make a thick batter up dip your mars bars in batter deep fry them for a couple of minutes, or until the batter is golden.
as everyone else has suggested but instead of water or beer i would use irn bru to make the batter
The Scottish recipe for Deep Fried Mars Bars and Deep Fried Walnut Whips is to coat the in batter and put the into the deep fat at the chippy.
When the batter is golden brown they are ready to be eaten. But do not forget an ounce on the lips is a pound on the hips.
What the heck, enjoy.